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Savor Toronto – Thai Restaurant Menu

Taste of Thailand Prix Fixe - $75
2-Glasses House Wine Pairing - $28
(V) Vegan available I (NF) Nut-free available I (GF) Gluten-free available
Appetizers - Choose One
“Goong Yang” - Grilled Prawns
mango salsa, fried (GF)“Peuak Tod Pu” - Fried Crab Taro
fried tofu skin-wrapped taro,
lotus seeds, crab meat, tamarind sauce (NF / GF)Meuk Tod” - Fried Calamari
cilantro aioli, ‘seafood’ sauce, toasted-rice
sour salt (NF)Main Course - Choose One accompanied with grilled vegetables
“Choo Chee Pla” - Red Curry Fish
seared cured daily fish,
reduced coconut milk-red curry
ka r lime leaves, cilantro (NF / GF)“Hoi Nueung”
Steamed Mussels
Canadian black mussels,
lemongrass, Thai basil, garlic-cilantro-chile sauce
(NF)“Goond Gratiem Nam Makahm” - Tamarind Prawn
grilled Thai tiger prawns, fried garlic
tamarind sauce (NF)Desserts - Choose One
Young Coconut Mousse
rose-pistachio meringue,
jasmine-lime-lychee jelly (GF / NF)“Gluoy Tod”
glutenous rice fried banana,
coconut sorbet, pineapple compote,
grande marnier (GF / NF)Thai Tea Tres Leches
caramelized pecan, milked whipped cream
Thai tea-white chocolate ganache (NF)bottom of page




























