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Savor Toronto – Thai Restaurant Menu

Songkran Prix Fixe 2026 - $75
2-Glasses House Wine Pairing - $28
(V) Vegan available I (NF) Nut-free available I (GF) Gluten-free available
Amuse Bouche
Grill Prawn
mango salsaAppetizers - Choose One
“Gai Satay” - Chicken Satay
satay-curry marinated & grilled chicken,
peanut sauce, cucumber salad“Peuak Tod” - Fried Taro
fried tofu skin-wrapped taro,
lotus seeds, tamarind sauce (V, NF, GF)“Yum Hed” - Mushroom Salad
grilled mushrooms, radicchio, carrot puree,
garlic-cilantro dressing (NF)Main Course - Choose One
“Kao Soi” - Northern Thai Yellow Curry
egg noodle, pickled mustard greens, shallot
pan-seared chicken (NF)“Pad See Iew Neua” - Dark Soy Stir-Fried Beef
fresh rice noodle stir-fried with dark soy sauce
Chinese broccoli, braised short ribs (NF)“Goong Gratiem Nam Makahm” - Tamarind Prawn
grilled Thai tiger prawns, fried garlic
tamarind sauce (NF)Pre-Dessert
Lychee Sorbet
jasmine tea agar-agar jellyDesserts - Choose One
“Gluoy Tod”
glutenous rice fried banana,
coconut sorbet, pineapple compote,
grande marnier (GF, NF)Lemongrass-Passion Fruit Tart
dark chocolate mousse, ki r lime
candied kumquat, almond crustThai Tea Tres Leches
caramelized pecan, milked whipped cream
Thai tea-white chocolate ganache (NF)bottom of page




























